It’s that time of year again to stuff your face and eat DELICIOUS food. This year it’ll just be my Husband, Hudson and I (And it’s Hudson’s 2nd birthday!) So we wanted to do a low-key dinner and keep it paleo! I know that sounds ridiculous but our bodies are finally adjusting back to healthy eating and we wanted to keep it that way!
And although paleo – We have some MOUTHWATERING items planned. Looking for a healthier alternative for your dishes? You’re in the right place!
- Turkey as usual. We’re doing a dry rub and injecting with some cajun seasonings (Duh, I’m married to a cajun 😉 )
- Paleo Dressing! Recipe here!
- Paleo Cranberry Sauce
- Mix and boil 1 Cup Water with 1 Cup Coconut Sugar
- Once boiling and slightly thickened mix in 1 whole bag of cranberries (NON-FROZEN)
- Once all cranberries popped mix in 2 packs of fresh blueberries and cook til softened! Then serve and enjoy!
- Mix and boil 1 Cup Water with 1 Cup Coconut Sugar
- Paleo Rolls Made with Chebe Focaccia Bread Mix
- Mashed Sweet Potatoes with Maple Syrup & Rosemary
- Fresh Green Beans with Bacon
- Homemade Paleo Pumpkin Pie (Hubby’s Secret Recipe 😉 )
- A mini cake for Hudson’s birthday!!
These are all traditional Thanksgiving dishes that we tweaked to fit into our healthy lifestyle and we’re happy we’re doing it! It takes JUST as much work to make as normal dishes but we’ll feel fantastic afterwards! Oh.. And GO COWBOYS!!
Hold your loved ones a little closer this holiday. Be thankful for what you have. Thank God for the blessings you have. I know I will. Happy Thanksgiving y’all.
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s i m p l y k a r a l i z 